Cornetti alle Mandorle

I Dolci della Regina

Cornetti alle Mandorle


Cornetti alle Mandorle are cookies made of almond paste, also known as "Pasta Reale" (royal paste). It dates back to the 10th century and is one of the traditional products in Sicilian cuisine as well as a traditional Italian food farming product. A King's meal beyond doubt, that I Dolci della Regina presents in tasty little horns with thin slices of almonds as garnish.

Weight: ~165 g (5.8 oz); actual weight may vary slightly since each package is hand made

Ingredients: almonds - albumen - sugar - honey - yeast - salt